Kilnwood Roast

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Small-batch coffee, roasted weekly in the kiln. Whole beans only — choose your roast below.

All Light Medium Dark

Our darkest offering, roasted slow to keep the sweetness ahead of the smoke. Full-bodied and low-acid, for the pour-over you don't want to end.

Dark · Sumatra, Indonesia

Ember Dark Roast

Our darkest offering, roasted slow to keep the sweetness ahead of the smoke. Full-bodied and low-acid, for the pour-over you don't want to end.

Molasses · Cedar · Smoked maple

USD 15.50 View product

A coarse-ground dark roast blended for 18-hour cold extraction: chocolate-forward, almost creamy, no bitterness in sight. Bag it, brew it cold, thank us later.

Dark · Brazil · Guatemala

Cinder Cold Brew

A coarse-ground dark roast blended for 18-hour cold extraction: chocolate-forward, almost creamy, no bitterness in sight. Bag it, brew it cold, tha...

Bittersweet cocoa · Cherry · Walnut

USD 16.00 View product

Our house espresso: an even split of washed and natural lots that reads as dark chocolate with a sticky, jammy finish. What we pull behind the bar.

Dark · Ethiopia · Brazil

Kilnwood Espresso Blend

Our house espresso: an even split of washed and natural lots that reads as dark chocolate with a sticky, jammy finish. What we pull behind the bar.

Dark chocolate · Plum · Walnut

USD 17.50 View product